Wigtown Book festival
I have just returned from a wonderful trip to the Wigtown Book festival, where I was being interviewed about my new book “Coasts and Waters MORE >
Managing a Food based zoom meeting
I get all sorts of enquiries for all sorts of different jobs, but one I had recently was just wonderful. As a member of the MORE >
Walking Tours
I am the chair of the Levenmouth Tourism Association, and we try to keep communication open with all “customer facing” enterprises in the region. As MORE >
Farmed Salmon
What’s New I am currently writing a new book which will augment my little vegetable series. It will be more than twice the size, but MORE >
Buy Local Buy Seasonal Dont Panic, Think!
From Fife’s Food Ambassador Given that we are all in lock down at the moment and trying not to travel far for anything, this is MORE >
Reasons to be Cheerful
Reasons to be Cheerful I have been an Ian Dury and the Blockheads fan since I lived in London and saw them live once MORE >
Tomato is out!
What a great summer we have had, and even now in November it is still very mild, FOOD TOURS AND COOKING WORKSHOPS I have had MORE >
Blog The Newport Restaurant by Jamie Scott
https://thenewportrestaurant.co.uk/ One aspect of my business is to provide consultancy for food related businesses and whilst this often is about looking at a small business MORE >
Eating Out In January
West Fife Eatery. As Fife food ambassador I enjoy the fact that that Fife is a microcosm of Scotland as a whole, it’s an MORE >
